Quality Attributes
Intended Uses
Tofu, Natto, Miso, Soy Milk, Soy Sauce, Tempeh
Types
non-GM
Hilum Colors
imperfect black
Sizes
Medium
G/100 Seeds
15.2
Maturity Groups
3.3
Composition
Protein 13%
34.85
Oil 13%
17.67
Sucrose db
6.4
Raffinose db
1
Stachyose db
5.1
Lysine
6.73%
Essential Amino Acids
14.55%