Quality Attributes
Intended Uses
Tofu, Miso, Soy Milk, Soy Sauce
Types
non-GM
Hilum Colors
white, yellow, clear
Sizes
Medium
G/100 Seeds
15.2
Maturity Groups
2.4
Composition
Protein 13%
37.6
Oil 13%
17.73
Sucrose db
4.6
Raffinose db
0.8
Stachyose db
4.5
Lysine
6.69%
Essential Amino Acids
14.38%