Quality Attributes

Intended Uses
Natto, Miso, Soy Milk, Soy Sauce
Types
non-GM
Hilum Colors
white, yellow, clear
Sizes
Medium
G/100 Seeds
19.4

Composition

Protein 13%
35
Oil 13%
18.98
Sucrose db
6.1
Raffinose db
0.9
Stachyose db
4.2
Lysine
6.77%
Essential Amino Acids
14.69%





11A50 Samples (2023)

Variety
Sample 11A50

202398053002MN

Quality Attributes

Intended Use
Natto, Miso, Soy Milk, Soy Sauce
Type
non-GM
Hilum Color
white, yellow, clear


Size
Medium
G/100 Seed
19.4
Protein 13%
35
Oil 13%
18.98

Composition

Protein 13%
35
Oil 13%
18.98
Sucrose db
6.1
Raffinose db
0.9
Stachyose db
4.2
Lysine
6.77%
Essential Amino Acids
14.69%