Quality Attributes
Intended Uses
Tofu, Miso, Soy Milk, Soy Sauce,,Miso
Types
non-GM
Hilum Colors
buff
Sizes
Large, Medium
G/100 Seeds
21.55
Maturity Groups
1.8,R1
Composition
Protein 13%
36.015
Oil 13%
18.685
Sucrose db
5.75
Raffinose db
0.85
Stachyose db
4.4
Lysine
3.315
Essential Amino Acids
14.615