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Variety
Variety

S25P2 (2021)

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Quality Attributes

Intended Uses
general use,tofu
Types
non-GMO
Hilum Colors
white, yellow, clear
Sizes
Average
G/100 Seeds
19.6
Maturity Groups
2.5

Composition

Protein 13%
34.855
Oil 13%
19.245
Sucrose db
4.85
Raffinose db
1
Stachyose db
3.95
Lysine
6.8
Essential Amino Acids
14.65


Isoflavone Data

Daidzin
0.62
Glycitin
0.08
Genistin
0.86
Total Isoflavones
1.55




S25P2 Samples (2021)

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Variety
Sample S25P2

202198080004

Quality Attributes

Intended Use
General Use
Hilum Color
white, yellow, clear


Size
Average
G/100 Seed
20.1
Protein 13%
35.92
Oil 13%
19.07

Composition

Protein 13%
35.92
Oil 13%
19.07
Sucrose db
4.5
Raffinose db
1.1
Stachyose db
4.1
Lysine
6.8
Essential Amino Acids
14.8


Isoflavone Data

Daidzin
0.62
Glycitin
0.08
Genistin
0.86
Total Isoflavones
1.55
Expand Details
Variety
Sample S25P2

202198080036

Quality Attributes

Intended Use
General Use
Hilum Color
white, yellow, clear


Size
Average
G/100 Seed
18.5
Protein 13%
33.79
Oil 13%
19.51

Composition

Protein 13%
33.79
Oil 13%
19.51
Sucrose db
5.2
Raffinose db
1
Stachyose db
4.2
Lysine
6.8
Essential Amino Acids
14.9


Isoflavone Data

Daidzin
0.62
Glycitin
0.08
Genistin
0.86
Total Isoflavones
1.55
Expand Details
Variety
Sample S25P2

2021980NCI-46

Quality Attributes

Intended Use
tofu
Type
non-GMO
Hilum Color
white, yellow, clear


Size
Average
G/100 Seed
20.7
Protein 13%
35.33
Oil 13%
18.98

Composition

Protein 13%
35.33
Oil 13%
18.98
Sucrose db
4.5
Raffinose db
0.9
Stachyose db
3.7
Lysine
6.8
Essential Amino Acids
14.4


Isoflavone Data

Daidzin
0.62
Glycitin
0.08
Genistin
0.86
Total Isoflavones
1.55


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