Variety
Variety

e3520 (2021)

Current Sample Year 2020 2021
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Quality Attributes

Intended Uses
soy sauce, (high) protein?
Hilum Colors
imperfect black
Sizes
Average
G/100 Seeds
16.1

Composition

Protein 13%
38.82
Oil 13%
17.58
Sucrose db
3.7
Raffinose db
1.2
Stachyose db
4.7
Lysine
6.7
Essential Amino Acids
14.5


Isoflavone Data

Daidzin
0.42
Glycitin
0.1
Genistin
0.72
Total Isoflavones
1.24




e3520 Samples (2021)

Variety
Sample e3520

202198023003

Quality Attributes

Intended Use
soy sauce, (high) protein?
Hilum Color
imperfect black


Size
Average
G/100 Seed
16.1
Protein 13%
38.82
Oil 13%
17.58

Composition

Protein 13%
38.82
Oil 13%
17.58
Sucrose db
3.7
Raffinose db
1.2
Stachyose db
4.7
Lysine
6.7
Essential Amino Acids
14.5


Isoflavone Data

Daidzin
0.42
Glycitin
0.1
Genistin
0.72
Total Isoflavones
1.24