Print Spec SheetQuality Attributes
Intended Uses
tofu, miso, soy milk
Hilum Colors
brown
Sizes
Average
G/100 Seeds
18.6
Maturity Groups
2.8
Composition
Protein 13%
34.91
Oil 13%
19.89
Sucrose db
5
Raffinose db
0.9
Stachyose db
3.7
Lysine
6.8
Essential Amino Acids
14.5
Isoflavone Data
Daidzin
0.69
Glycitin
0.04
Genistin
0.89
Total Isoflavones
1.62
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