Quality Attributes
Intended Uses
Tofu, Miso, Soy Milk, Soy Sauce
Types
non-GM
Hilum Colors
white, yellow, clear
Sizes
Medium
G/100 Seeds
18.2
Maturity Groups
1.8
Composition
Protein 13%
36.66
Oil 13%
16.41
Sucrose db
6.6
Raffinose db
1
Stachyose db
5.7
Lysine
6.74%
Essential Amino Acids
14.41%